Thank you for the feedback regarding the menus. Our menus are on a six-week cycle and are changed at least twice per year, in line with Spring/Summer and Autumn/Winter. These are created with resident involvement and are specifically designed to incorporate the required ingredients to provide the right balance of nutrients for our residents. There are always at least two options for lunch and dinner, with alternative light bites available at any time if preferred by residents. Our head chef is always happy to chat with our residents about the menus and any changes they would like to see, regularly attending the Resident's Meetings within the home.