Job details
- Salary £12.25 per hour
- Role Other
- Hours Part Time
- Location Esher, Surrey
- Job Reference 1356446268
Job summary
Package Description:
Shift Details: Two positions available: one for 40 hours per week (07:00-15:00 or 12:00-19:30) and one for 24 hours per week (08:00-14:30).
At Avery Healthcare, we are all about supporting the people who care
for our residents. We know how hard our teams work, and we’re here to
celebrate and support you every step of the way. When you join us,
you’ll be making a positive impact on residents’ lives every day –
your compassion and dedication truly make a difference. We’re
committed to helping you grow in a caring, supportive environment,
with opportunities to learn and develop throughout your career. And as
part of our close-knit team, you’ll experience a culture that values
respect, compassion, and a shared commitment to exceptional care.
We’re now looking for a warm, enthusiastic, and dedicated individual
to join our award-winning team as a Food and Beverage Team Member, If
this sounds like the place for you, we’d love to hear from you!
ABOUT THE ROLE Your focus as a Food and Beverage Team
Member is to support the dining service and assist residents with
their meals.
Other responsibilities will include: • Supporting
the residents with choosing their meal options when dining. •
Ensuring that the standard operating procedures set dining tables.
• Keeping the front of the house clean, tidy, and well-presented and
ensuring dirty crockery is removed and replenished throughout the day.
• Ensure fresh homemade cakes/biscuits are accessible in the bistro
areas and replenished throughout the day, as well as finger food and
fresh fruit options. • Being aware of resident’s dietary requirements.
ABOUT YOU To succeed in your application, you will
live our values of caring, supportive, honest, respectful and
accountable in all you do.
Our ideal candidate must have: •
Demonstrate high standards of personal hygiene • Having experience
working in a similar setting, restaurant, or hotel would be desirable
• A basic Food Hygiene Certificate would be beneficial. •
Demonstrate compassion and commitment to the del