Posted 20 November, 2025 Broxburn Nursing Home logo

Assistant chef

Broxburn Nursing Home West Lothian

Job details

  • Salary £13.00 to £13.20 per hour
  • Role Cook / Chef
  • Hours Part Time
  • Location Broxburn, West Lothian
  • Job Reference ASSchf/BXB

Job summary

Assistant Chef required for our Care Home in Broxburn

We require a Assistant Chef/Cook for our quality driven and family owned care home in Broxburn. We provide a friendly, caring and positive environment for our residents who look forward to good quality, interesting and wholesome food

  • You will be responsible for assisting our head chef to work within budgets, and ensure that you can cover for them when they are off duty or on holiday.
  • You will also be responsible for the EHO requirements and paperwork for the kitchen when on shift
  • You will hold a current HACCP qualification and have experience of producing nutritious and appealing meals for our residents.
  • You will be required to produce 3 meals a day including preparation for supper and home baking, snacks and trolley service

You will be assisted by a kitchen assistant who will work alongside you, and have the support of a great team of care staff and management.

The hours are part time, 2 days from 7, which will include alternate weekend work, and to cover for holidays and illness if required (there may also be shifts available as P/T Kitchen Assistant if this is of interest)

Responsibilities

  • Assist the Head Chef in food preparation and cooking for residents.
  • Supervise kitchen staff to ensure efficient operations.
  • Maintain high standards of food safety and hygiene.
  • Collaborate with the team to develop menu options.
  • Manage inventory and assist with ordering supplies as needed.
  • Ensure that meals are served promptly and meet dietary requirements.
  • Contribute to a positive dining experience for all residents.

Qualifications

  • Proven experience as a chef or cook in a similar role in a kitchen environment.
  • Strong knowledge of food safety regulations and best practices.
  • Excellent cooking skills with a passion for delivering appetising meals
  • Ability to work collaboratively within a team setting.
  • Good communication skills and attention to detail.
  • Flexibility to adapt to changing menus and dietary needs.

This post would be a great starting point for someone who is currently attending college to achieve a professional cookery qualification

  • If you are passionate about making a difference to peoples lives through your ability to produce good food and want to be part of a caring community, we invite you to apply today and bring your culinary talents to Broxburn Care Home

Skills / Qualifications:

  • Food Hygiene (Level 2 )
  • HACCP
  • Budget control
  • Home baking
  • knowledge of textured diets

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