HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with...
Job Description: Sous Chef Richmond Villages Aston, Aston-on -Trent, Derby, DE72 2EA From £36,693pa with £1,000 welcome bonus Permanent. Full time, 48 hours a week across 4 or 5 days, to include alternative weekends Application End Date:- Sunday 28th September 2025 Interview Date:- Thursday 2nd October 2025 With very sociable shifts and only an occasional late evening, this post offers an excellent...
Are you seeking an opportunity to make a positive impact in your local community? Do you enjoy cooking and have experience in managing a kitchen? Are you able to work alongside residents in a Care Home to cater for their meals? What does the job role involve? To co-ordinate all aspects of the kitchen so that food is prepared to the agreed standard and that time deadlines are met. The role includes...
We are looking for a weekend cook who can join our friendly team, Working hours are Saturday and Sunday 7-2pm however there will be possibly other shifts such as Holiday cover or Bank holidays Cleaning, the kitchen must be cleaned on a regular basis and ensure that the Prep area is cleaned and sanitised at the end of every shift Food safety, ensuring food hygiene and Health and Safety policies are...