Cook

Job summary

Are you a reliable and dedicated cook wanting to join our ever growing team. We are looking for either one full time person or two part time people to prepare delicious and nutritious, high-quality meals that support residents’ health and wellbeing, while catering to individual dietary requirements and maintaining high food hygiene standards.

The working hours will be 07:30-16:00 and include working alternate weekends.

Full time hours would consist of four days a week (34 hours) and part time would be two people working two days a week (17 hours). As this is such a pivotal role staff are expected to be flexible with covering special events and any annual leave or staff sickness.

Ideally, we are looking for someone who is a keen home cook with the ability to learn quickly; formal chef training is not essential. This role involves interacting with the staff and residents so being personable is important.

The role will involve ordering food, making sure all food is stored, dated & labelled correctly and that the stock is rotated in line with kitchen policies and procedures.

Training and ongoing support will be provided to the right candidate.

* Monthly bonus scheme

*Annual overtime bonus scheme

*In house appreciation gifts

*Free meals

*Work flexibility

We value our staff and would love you to enquire about joining our wonderful team.

We are looking forward to hearing from you.