Kitchen Assistant

Job summary

Crown Care Group are pleased to announce the following Kitchen Assistant vacancy at Goldsborough Manor, Strensall, York.

Goldsborough Manor, is a Luxurious Care Home situated in the quiet village location of Strensall, York.

This stunningly beautiful 62 bed care home provides high-quality person-centred care to residents who require residential and dementia care. If you want to work with a committed and dynamic team in a fulfilling and rewarding care home, then this is the job for you.

You will ideally have experience within a care home setting and be confident around service users with dementia,

We offer continual learning and development which is supported by our registered manager.

Skills Good communication skills, Attention to detail, Ability to work well under pressure, Knowledge of food and dietary restrictions.

A kitchen assistant helps prepare food, clean, and maintain kitchen equipment. They work under the supervision of a chef and pot wash duties.

This role is flexible and there will be an expectation to cover holidays and sickness.

• Customer service: Greet guests, provide excellent customer service, and address customer concerns 
• Food preparation: All aspects of food preparation within the kitchen.
• Food and beverage service: Prepare and serve food and drinks, including buffets and receptions 
• Cleaning: Clean and tidy hospitality areas, including kitchens, service areas, and dining rooms 
• Maintenance: Ensure stock levels are maintained at all times.
  •  Ensure catering equipment is in god working order, report any faults to the relevant person. 
• Safety: Ensure that chefs and cooks have a safe cooking environment 
• Stock management: Check stock levels, replenish stock, and manage portion control 
• Administration: Complete administration tasks, such as food temperature and waste records 
• Health and safety: Ensure health and safety regulations are followed 
• Event preparation: Set up meeting rooms, buffets, and other hospitality areas for events 
• Communication: Communicate orders to kitchen staff and share information with colleagues 
• Organization: Organize hospitality areas and ensure hospitality rooms are tidy 
• Flexible: One weekend in and one off, at least 3 shift during the week and will assist covering holidays

NO SPONSORSHIP