ROLE: COOK/CHEF MINIMUM QUALIFICATIONS: BASIC FOOD HYGIENE & NVQ LEVEL 2 or 3 ACCOUNTABLE TO: MANAGER. JOB SUMMARY Provision of a nutritious and balanced meal with special regard to EACH individual client for whom the meals are prepared. The duties listed below will be allocated at the level of responsibility of the post holder. DUTIES: 1. Ensuring that the preparation, cooking and presentation of...
Hours: 3X days per week - 7:30am - 18:30pm (must be able to work alternate weekends) Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the...
Job Summary: Cook required for a 32 bedded residential care home in Silsden Days will be Wednesday, Thursday, Friday & Saturday 8AM to 6PM We are seeking a skilled and passionate Cook to join our team. The Cook will be responsible for preparing high-quality meals according to recipes, ensuring food safety and hygiene standards, and maintaining a clean and organized kitchen. The ideal candidate should...