Cook & Chef Job Vacancies HD3 (+15 miles) Care Homes & Care Settings
- Full Time
- Salary will be discussed on the interview
- £13.00 – £13.50 per hour
JOB TITLE: Cook ACCOUNTABLE TO: Home Manager RESPONSIBILITIES: 1. To order fresh food and other foodstuff supplied from Preferred Suppliers. 2. To regularly monitor performance of suppliers and to check that suppliers' prices remain competitive, ensuring that the Home Manager is kept informed accordingly. 3. To regularly monitor stock control and to inform the Home Manager of any discrepancies. To...
- Full Time
*We are currently looking for a full-time cook.* We are home registered for 25 people Hourly rates above the national average Candidates should have at least 1 year experience in care home environment. Ideally, the candidate should hold NVQ level 2 or be happy to work towards this. Ongoing training and development will be provided. To apply for this vacancy please forward your CV with contact telephone...
- Full Time or Part Time
- £12.35 - £13.32
Cook - Bank Crossley house care home 885, Thornton Road, Fairweather Green, Bradford, BD8 0HH Cottingley hall care home Bradford Road, Bingley, BD16 1TX Salary £12.35 - £13.32 per hour depending on experience Bank - Zero hour contract to work across both care homes We make health happen Here at Bupa we support those when they need it the most. Our care homes are dedicated to delivering person-centred...
- Part Time
- £20.43 to £20.93 per hour
In your role as a Head Chef at HC One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents are people just like them with their own stories to tell. By joining HC-One you’ll have a wonderful opportunity to give something back to those people. As...
- Part Time
- Paid Monthly , 28th of each month by Bacs transfer .
- £12.00 per hour
We have a position for a Chef / Cook working in a care home for 33 residents You will need to 1. Prepare and cook meals and snacks following pre-set menus in accordance with health & safety regulations to ensure meals are nutritious and meet dietary needs. 2. Undertake simple stock control, reporting goods to be ordered to relevant senior staff to ensure adequate supplies are maintained. 3. Undertake...