Cook & Chef Job Vacancies IP8 (+15 miles) Care Homes & Care Settings

Total of 5, showing 1-5
Posted 23 Sep 2025 Chef

Ipswich, Suffolk  3.9 miles

Waterfield House
  • Part Time
  • £14.00 per hour

Posted 27 Sep 2025 Sous Chef

Woodbridge, Suffolk  11.1 miles

Aria Care
  • Part Time
  • £16.30

About the Home Rendlesham Care Centre, Rendlesham, IP12 2TP 60 Bedded, Residential, Nursing & Dementia care Home CQC Rating - Good About the role Sous Chef 40 hours Required £16.30 per hour What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Sous chef to create fresh nutritious...

Posted 15 Sep 2025 Cook

Colchester, Essex  13.3 miles

The Haven
  • Full Time

To provide a high quality catering service for the Care Home residents and manage all activities in relation to the service, including food preparation, planning, ordering and food delivery to Residents. To provide balanced and nutritious menus, which cater for the Residents needs and preferences, taking into account ethnic and religious convictions.

Posted 01 Sep 2025 Sous Chef

Sudbury, Suffolk  13.8 miles

Caring Homes Group
  • Full Time
  • £12.75 - £12.75

Sous Chef – Mellish House, Sudbury - £12.75 per hour 48 bedded Residential and Dementia Care Home Full time; 48 hours Shifts include alternate weekends Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen....

Posted 29 Sep 2025 Chef

Colchester, Essex  14.3 miles

The Oaks Care Home
  • Full Time
  • £13
  • £13.00 per hour

Are you seeking an opportunity to make a positive impact in your local community? Do you enjoy cooking and have experience? Are you able to work alongside residents in a Care Home to cater for their meals? What does the job role involve? The role includes but is not limited to: To control and monitor the progress of assistants and trainees and inform the Head Chef accordingly of any training required....