Cook & Chef Job Vacancies NG12 (+15 miles) Care Homes & Care Settings
- Full Time or Part Time
- £14.00 per hour
Are you a chef that’s looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dishes to restaurant standard. If you thrive on the delicate balance of creativity and budgets? Look no...
- Full Time
- £15.35 to £15.95 per hour
As a Head Chef at HC-One, kindness is at the heart of everything you do. It’s a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories – and by joining HC-One, you’ll have the opportunity to give something meaningful back to them through your care...
- Full Time
- £14.20 to £14.80 per hour
The Cook at Rivendell View will help to plan and prepare a variety of meals which are appealing, nutritious and centred around our residents’ preferences, requests and dietary requirements. You will work with the Kitchen Manager to ensure the smooth running of the kitchen and share our ethos of creating an ambient dining experience at every mealtime helping to create a great place to live for our...
- Full Time
- £14.20 to £14.80 per hour
The Cook at Woodthorpe Lodge will help to plan and prepare a variety of meals which are appealing, nutritious and centred around our residents’ preferences, requests and dietary requirements. You will work with the Kitchen Manager to ensure the smooth running of the kitchen and share our ethos of creating an ambient dining experience at every mealtime helping to create a great place to live for our...
- Part Time
- paid 4 weekly
- £15.00 – £15.50 per hour
Purpose of the Role The Second Chef supports the Head Chef in delivering high?quality, nutritious meals that meet the needs, preferences, and dietary requirements of residents. The role combines hands?on cooking with leadership, ensuring the kitchen operates safely, efficiently, and in line with regulatory standards. The Second Chef leads the kitchen in the Head Chef’s absence. Core Responsibilities...