Kara Healthcare are currently looking for a full-time Cook to join their caring, enthusiastic and supportive team. As a Chef/Cook you will prepare freshly cooked and nutritionally balanced meals for our residents every day. It is crucial you work collaboratively with our catering teams to ensure every meal reflects each residents’ likes, dislikes and dietary needs. About You: · Previous experience...
Mauricare Homes are seeking an individual passionate about cooking, to provide delicious and nutritious meals for our lovely residents at London Road Specialist Nursing Home. Key Responsibilities: Ensuring the food preparation areas are clean and hygienic Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping,...
Sous Chef Care Home: Bellerose Manor Hours per week: 30 Salary: £14.50 an hour About the role: We are currently recruiting for a Sous Chef to join our Hospitality team. Working as a Sous Chef at Sanders Senior Living, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Sous Chefs who are...
About the Home Gildawood Court, Nuneaton, Warwickshire, CV11 4PJ 60 Bedded Residential, Dementia and Palliative Care Home CQC Rating - Good About the role Head Chef 40 Hours Competitive What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Head Chef to create fresh nutritious...
The Cook at Woodthorpe Lodge will help to plan and prepare a variety of meals which are appealing, nutritious and centred around our residents’ preferences, requests and dietary requirements. You will work with the Kitchen Manager to ensure the smooth running of the kitchen and share our ethos of creating an ambient dining experience at every mealtime helping to create a great place to live for our...
Purpose of the Role The Second Chef supports the Head Chef in delivering high?quality, nutritious meals that meet the needs, preferences, and dietary requirements of residents. The role combines hands?on cooking with leadership, ensuring the kitchen operates safely, efficiently, and in line with regulatory standards. The Second Chef leads the kitchen in the Head Chef’s absence. Core Responsibilities...