Our care home fees are based on the care needs of each resident and their choice of room within our home. We have varying levels of care provision and different types of room, based on the size, outlook and facilities.
All inclusive pricing - Our care fees include all accommodation and household bills, personal care, all meals, snacks and non-alcoholic refreshments, and the cleaning and laundry service. Extra services can be purchased as required, such as telephone, hairdressing and chiropody.
We are a not for profit organisation which means any surplus we make in income is invested back into our properties to improve the quality of life of our residents. Sussex Housing & Care has been supporting older people to live brighter lives since 1946.
These prices are only a guideline, please contact Saxonwood to find out the exact price for your requirements.
Contact Saxonwood to confirm what's included and get a personalised quote:
Contact Saxonwood to confirm what's included and get a personalised quote:
Visitors welcome to the care home, come for a hot drink, enjoy lunch or join in with an activity. Many options for places to visit the residents including, communal lounge or dining room, a welcoming day room or their own private bedroom.
Dedicated free car park to the rear of the care home.
Saxonwood has a Review Score of 9.8 (9.837) out of 10, based on 18 reviews in the last 2 years.
Over all time Saxonwood has 79 reviews.
In just two weeks we've already seen such positive changes in her. She seems happier and more settled, and that means the world to our family.
We're so grateful for your kindness
Thank you for looking after my mum. It's appreciated.
The Review Score of 9.8 (9.837) out of 10 for Saxonwood is based on a) the Average Rating and b) the number of positive Reviews.
The maximum Review Score for a Care Home is 10, which is made up from the Average Rating of Reviews (maximum of 5 points) and the Number of Reviews (maximum of 5 points) in the last 24 months:
The 5 points available are broken down as follows:
Vacancies available for short or longer term care.Please contact Care Home manager for availability.
I started at Saxonwood as a Care Assistant in 2014, and a year later, with the support of my team and manager, I became a Senior Care Assistant. I was in this role for five years. I've been able to upskill myself, and with support and training from Sussex Housing & Care, I've progressed to being the Deputy Manager, and since October 2025, I have been fortunate to be the Care Home Manager at Saxonwood.
I love working at Saxonwood, it's a brilliant home where we put residents at the heart of everything we do. We have lots of fun with residents and their families, and I enjoy making a difference to the daily life and well-being of our residents.
I was attracted to working for Sussex Housing & Care because it felt homely, bright and friendly at Saxonwood. I find working with older people incredibly interesting, finding out all about their life stories and careers.
I have a background in administration, as previously I worked as an administrator at The Priory in Heathfield, and since joining Saxonwood as the care home administrator, I have also gained experience as a Care Assistant and have studied a City & Guilds Diploma in Business Administration. I work closely with Roxi to lead our team, and Saxonwood is like a big family. We have fun together, and it’s a brilliant place to work. I look forward to coming in!
I qualified as a chef over 30 years ago and have worked in many different roles within catering, including as a bakery-trained confectioner, dietary needs chef, Head Chef, Head of Catering and Chef Manager. I am also qualified to teach food safety, nutrition, and dietary needs from the CIEH. I was also a home care worker for two years, and so I bring a lot of experience and knowledge to my role as Chef Manager at Saxonwood.
The job I do plays a major role at Saxonwood as food and hospitality are always a highlight of our residents' day. I have enjoyed taking part in activities, planning, preparing, and producing food and drinks for events, getting to know the residents, receiving good feedback and implementing new menus. I feel privileged to work with a great team both in and out of the kitchen, producing food that looks as good as it tastes and is enjoyed by all.
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